Resident offer at M?venpick Hotel Colombo is back

Hilton Colombo is going nuts this October

The seasonal produce this October is coconut and the Hilton Colombo is going berserk with some delightful coconut infused dishes at their restaurants. In keeping with the theme ?EatDrinkHilton?, Executive Chef Robert Mujagic is presenting some exotic coconut infused dishes and drinks. Take a look at the Coconut Round Up! A variety of coconut cakes, desserts and beverages will be available at CAF? KAI.Walk over to IKOI TEI located at the Dutch Hospital Shopping Precinct and enjoy the Coconut C

03 Oct, 2018

Range of giveaways as M?venpick Hotel Colombo turns two

M?venpick Hotel Colombo opened their doors in January 2017 by introducing a brand new vertical experience across all levels, in the heart of the bustling city. A Sri Lankan soul and Swiss heart, this stunning 24 storey property not only introduced a unique hospitality concept in Sri Lanka, but also brought in a touch of attitude and altitude to the city of Colombo, reflecting the country?s energy and optimism. Celebrate the journey by joining in the festivities and excitement with a range of gi

02 Jan, 2019

?Buzzing November?at Hilton Colombo

From the goodness of ginger, the seasonal ingredient of the month to the culinary carnival, a journey through the USA and Retro Nights at the Blue, Hilton Colombo promises diners and party revelers a hype of activity this November. As part of #EatDrinkHilton, the seasonal ingredient of November is Ginger.? Special ginger infused recipes have been perfected by Executive Chef Robert Mujagic and his talented team of chefs to give diners a treat at Graze Kitchen, Curry Leaf, L.A.B and Caf? Kai. Fr

07 Nov, 2018